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Nikos Gallop Mykonos

Great food and carefully selected producers are not enough to truly enjoy a meal. Because good food is meant to be shared. This is why a lot of Greek dishes are meze, spreads or platters that are meant to be shared. It is the same philosophy of sharing that guides people across the Mediterranean to share products, recipes & culinary customs.

Platis Gialos, Mykonos

+302289024306

gallop.nikos@gmail.com