If you want to enjoy delicious pizza with crispy and fluffy traditional dough at its finest with fresh raw materials, Domino’s Pizza is close to you with two pizzerias! Choose from an extensive menu of freshly baked pizzas, pasta, salads, snacks, sweets, and vegan dishes, which you will taste either at the pizzerias or at the location you specify. Find all the Domino’s exclusive offers online, order your favorite pizza easily from your mobile device and enjoy it in a few minutes, thanks to the island’s fastest delivery. In fact, with Domino’s tracker, you can see where your order is at any time, letting you know when it will arrive near you!

Delivery & take away: 11:00-05:00.

An inspired alternative approach to Mykonos’ street food, with high quality and rich flavors for maximum enjoyment. Pita Wrap & Pizza speaks for itself, offering pita wraps stuffed with the freshest and pure ingredients, as well as handmade fluffy pizzas. With the Old Port as the background, you will savor fresh pita wraps with chicken fillet, pork, doner kebab, rib-eye, or crawfish meat, or if you prefer Italian flavors, you can choose authentic pizza, prepared according to the traditional Italian recipe. The menu also includes vegan, vegetarian, and gluten-free suggestions.

Daily opening hours: from 13:00-01:00.

Paprika is a restaurant in Ano Mera & Drafaki that provides you and your loved ones with a friendly environment, a wide range of services, and, most importantly, a hearty menu! Paprika serves a hearty selection of local meats as well as touches of Italian cuisine, including pizza. They combine traditional pie with gyros, souvlaki, and pizza in the new menu, expanding your options and pleasing even the most discriminating palates!

Pasta Fresca Barkia since 1978
Most of you know the restaurant as “Pasta Fresca”. Given that “Pasta Fresca” is now used as the appellation of other food service businesses which have nothing to do with it, its people highlight that “Pasta Fresca Barkia” is the first restaurant of handmade pasta production in Mykonos since 1978. Up to this day, it is set in 15, Kouzi Georgouli Str. in Barkia and distinguishes from the other restaurants because it is the only one housed in a 3floor traditional building in Chora of Mykonos.
The replication of their ideas constitutes the biggest proof for their successful progression establishing Pasta Fresca Barkia as the best of its kind. Guided by the great experience in handmade pasta production, they keep on working aiming at the attainment of gastronomic delights and high standards services.
Try the stuffed pasta, such as crab tortelatsi, black truffle ravioli or whatever else you wish from the rich menu, and finish your dinner with an Italian tiramisu or cheesecake. 
Pasta Fresca Barkia gives you the opportunity to watch a pasta production demonstration, starting daily at 18:00.

Ivan Ottaviani, owner, and manager of the restaurant Sale & Pepe has been awarded Best Sommelier of Greece 1998, is a renowned wine taster and expert of Greek and International varieties. His wine list is awarded every year by the American Magazine Wine Spectator with the Best of Award of Excellence.
Sale & Pepe is a top quality wine restaurant based in Athens and Mykonos, features Mediterranean and Italian gourmet kitchen following the changing of the seasons and peculiarity of the local products. 
Customized wine tastings, always fresh pasta, fish & meat!

Bandanna is the meeting place you have always dreamt of.
It was born out of a shared dream amongst 3 friends, to create a place full of energy, a homely atmosphere where you can relax and feel away from it all.
Our restaurant is special in its simplicity.
Come and experience the bar, where you can enjoy a drink with friends, or sit at a table, waiting for the sunset with the sounds of perfect music in the background. Enjoy the best pizza and indulge yourself with the original and unique Calzone Dolce®️ dessert... The best ever!
Bandanna, however, is even more than all this: it is a remarkably special place where making new friends is spontaneous and easy and where you can transform your simple days into an unforgettable holiday!

The modern souvlaki shop keeps well-hidden the recipe for the best kebab ever! Here you will taste juicy gyros, skewers, grilled meat and naturally the legendary kebab, all made of local fresh meat.

The Molaraki Restaurant is named after the traditional term “molaraki” that means “very small harbour” due its location in Tourlos area in Mykonos Island where in the past there was a small harbour for fishing boats. 
Taste delightful mediterranean and greek traditional dishes with your favourite drink.

A “balcony” with a view of the most beautiful sunset…

A landmark of the area next to the Archaeological Museum, it is an all-day multipurpose space with a view of the Old Port and Chora of Mykonos housing the most enjoyable “routine”; have a seat at the end of the veranda and gaze at the deep blue Aegean sea that lies ahead. Set against the magnificent sea scenery, you will enjoy coffees, juices, cocktails, or light Mediterranean dishes, while at the fully refurbished, hi-tech internet café with numerous PCs you will surf on the internet or watch major sporting events in the specially designed area with the wide screens.

L’ Aragosta was created in 2019, when the high standards of tastes of the Italian cuisine met the impressive sea view environment of Kalafatis beach.
A charming and cozy area ideal for lunch and dinner with an impressive diversity of Italian pizza, pasta, oysters, seafood, fish and meat.
Starting your dinner with a cocktail from our new exclusive cocktail list or with a glass of wine from our extensive international wine list and enjoying our distinguished service and hospitality.
This Summer L’ Aragosta will drive you through an unexpected journey of taste!

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pizza

Domino's Pizza Mykonos

Pita Wrap and Pizza by Roca Cookery Mykonos

Paprika Mykonos

Pasta Fresca Barkia Mykonos

Sale & Pepe Mykonos

Bandanna Mykonos

Kalammmakia Mykonos

Molaraki Mykonos

Blu Blu Lounge Mykonos